1 cup fresh or frozen cranberries, thawed
1/2 cup maple syrup
1/4 cup sugar
1/4 cup water
1/8 tsp salt
1 Tbsp lemon juice
Combine first 5 ingredients in a medium saucepan; bring to a boil. Reduce heat; simmer 8 minutes or until cranberries pop, stirring occasionally. Stir in lemon juice.
Mary
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