Taco Soup

Feeds about 10 people
Fast and yummy!
3 cups water
2 cans tomatoes
1 can corn
3 cans different beans, drained, ex: black, kidney, pinto, white
1 lb ground beef (or chicken)
1 onion, diced
Taco seasoning
Tomato paste, if desired
Chips
Ground the beef and onion until no longer pink. Add the taco seasoning as it calls for on the package. Let it simmer for a few minutes. In a large pan add the water, tomatoes, beans, corn, and beef. Simmer until hot. Add tomato paste to thicken if desired. Serve with chips, sour cream or green onions.
Liz