Barbecue Brisket

2 Tbs liquid smoke
1/2 tsp celery salt
1/2 tsp onion salt
1/2 tsp garlic salt
1/4 cup Worchestershire sauce
4-5 lb beef brisket (I find them at Costco)
Barbecue sauce (I prefer Trader Joe's - if you have that store)

Combine ingredients and rub over surface of 4-5 lb brisket. Cover and refrigerate overnight. Put in large roasting pan; cover and bake at 272 degrees for 5 hours. Add water if needed. Pour one cup of BBQ sauce over meat. Bake one more hour. Let stand 15 min. Slice across the grain. Add some meat juice to BBQ sauce and heat for sauce. ( I don't generally love BBQ, but this is one of the best meat dishes I have EVER tasted! A must-try!!!)
Kami

1 comment:

Helen Macfarlane said...

272 degrees? That is so funny!!
I'm trying this ASAP. Sounds yummy. Too bad we don't have Trader Joe's.