Orange Rolls

Makes about 15 orange rolls
½ of the roll recipe
Filling:
8 oz cream cheese, softened
½ cup sugar
1½ Tbsp grated orange rind
Frosting:
1 cup powder sugar
2 Tbsp orange juice
1. On a floured surface roll the dough out into a rectangle. Mix cream cheese, sugar, and orange rind together. Spread over rolled-out dough. Starting with widest end, roll dough into a tight log. Cut into 15 rolls and place in a greased cookie sheet. Allow rolls to rise 20-30 minutes.
2. Bake at 350 degrees for 19-23 minutes.
3. Mix powder sugar and orange juice together until smooth. Spread over warm rolls.
Ruth